Herbs of Gold Hormone Metabolism contains a range of herbs, plant extracts and nutrients to assist with phase 1 and 2 liver detoxification pathways and manage oestrogen metabolism. Each bottle contains 60 tablets, with a dosage of 2 to 4 tablets daily to support liver and hormonal health and overall wellbeing.
- Phase 1 and Phase 2 Liver Detoxification.
- Manage Fluid Retention.
- Support for PMT and PMS.
- Enhance Liver Health.
- Support Oestrogen Metabolism.
St Mary's Thistle is a revered herbal medicine due to the benefits it offers in protecting the liver and supporting overall metabolic function. Each tablet of Herbs of Gold Hormone Metabolism contains 8.75 grams of a standardised extract of St Mary's Thistle Seed, containing 100mg of Silybin. St Mary's Thistle also offers antioxidant benefits, and may assist in reducing inflammatory status, which is believed to be a contributing factor to many chronic degenerative diseases.
Hormone Metabolism contains 2.5 grams of Broccoli Sprout per tablet and 1.5 grams of Rosemary Leaf. These ingredients are specifically indicated for the management of elevated oestrogen levels, which may be a contributing factor in a number of conditions, such as oedema and pre-menstrual syndrome.
Herbs of Gold Hormone Metabolism contains a bioflavonoid called Quercetin, which provides antioxidant and natural anti-inflammatory support. Quercetin may also help to reduce oestrogenic signalling. Glutathione is the body's most potent endogenous antioxidant, assisting with liver detoxification and general health.
This unique combination of nutritional and herbal ingredients from Herbs of Gold puts Hormone Metabolism at the forefront of natural supplementation in support of liver health and oestrogen metabolism.
How to Use Herbs of Gold Hormone Metabolism
Take 1-2 tablets, twice daily, with food or as advised by your healthcare practitioner.
Herbs of Gold Hormone Metabolism Nutritional Information
Serving Size: 1 Tablet
|herbal extracts equiv. to dry|
|Brassica oleracea var. italica (Broccoli) sprout|
|Silybum marianum (St. Mary\'s thistle) seed|
|- stand. to contain flavanolignans calc. as silybin|
|Rosmarinus officinalis (Rosemary) leaf|
|Glutathione (Setria L-Glutathione)|
|Does not contain added egg, milk, peanut, tree nut or animal products, yeast, gluten, lactose, artificial colourings, flavourings or preservatives.|