Jym Supplement Science Pro Blend Protein

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Jym Supplement Science Pro Blend Protein

  • 907g
  • 1.81kg
  • Banana Cream Pie
  • Caramel Macchiato
  • Chocolate Mousse
  • Mint Chocolate Chip
  • Red Velvet Cake
  • Tahitian Vanilla
  • Nat Rasp White Choc
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Jym Supplement Science Pro Blend Protein


Jym Pro Blend Protein provides researched based sources of protein to fuel your muscles for maximum growth.



Produced by Jim Stoppani PhD, and owner of Jym Science Supplements the JYM Pro Blend has been extensively researched and compiled with synergistically performing protein sources to help create an anabolic environment to potentiate muscle growth.



Jym Supplement Science Pro Blend Protein delivers 24g of protein per serve and is one of the only protein powders on the market that provides a breakdown of each individual protein source included in the blend. 



Each 24g scoop of Jym Pro Blend protein provides the following:


  • 7.5g Whey Protein Isolate
  • 7g Micellar Casein
  • 7g Milk Protein Isolate (comprised of 1.5g whey and 5.5g casein)
  • 2.5g Egg White Protein



Looking at the above protein breakdown Jym Pro Blend provides a fast, medium and slow-digesting protein source to maximise recovery and lean gains. Whey protein isolate is a rapidly absorbing protein source to kickstart muscle protein synthesis. More recent research is suggesting that combining WPI with medium and slow-digesting proteins will allow for a slow feeding of amino acids into the bloodstream, lengthening the time of muscle protein synthesis having positive effect on muscle growth.



Jym Supplement Science is low in carbohydrates at 3g and only contains 1g of sugar. The combination of protein sources in Jym Pro will give the protein powder a thicker consistency the slow-digesting proteins will keep you feeling fuller for longer so is not only great for lean gains but assist anyone wanting to curb their appetite such as those on weight management programs.



So a short recap of Jym Supplement Science Pro Blend Protein:


  • Provides a complete breakdown of quality protein sources 
  • Combines fast, medium and slow-digesting proteins
  • Creates the perfect environment for anabolism (muscle growth)
  • Aids satiety (curbs hunger)
  • Zero amino spiking


Available in 2 sizes 2lbs (907g) and 4lbs (1.18kg) and boasting some awesome flavours like Tahitian Vanilla Bean and Banana Cream Pie that will make your post-workout shake something you look forward to.



Who will benefit from using Jym Supplement Science Pro Blend Protein:



Including but not limited to the following: Anyone wanting to increase lean muscle mass I.e. bodybuilders, weight trainers, crossfitters, athletes, casual gym goers, team sports competitors. Those on high protein, low carbohdyrate eating plans, dieting individuals or those on weight management programmes to control appetite, individuals wanting to increase protein in their diets.



Jym Supplement Science Pro Blend Protein Directions:



As a dietary supplement, mix each scoop of Pro Jym Blend in 17 5- 355ml of water or milk depending on your preference for thickness and texture. Consume 1-2 scoops within 30 minutes before workouts, and 1-2 scoops with 30 minutes after workouts. Also consider taking 1-2 scoops when you first wake up each day and before going to bed for maximising lean muscle mass gains. You can also consume 1-2 scoops between regular meals.


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Jym Supplement Science Pro Blend Protein Nutritional Information

Serving Size: 35g **table and ingredients represent Banana Cream Pie

Calories from Fat
Total Fat
Total Carbohdyrate
Dietary Fibre

Protein Blend: (Micellar Casein, Milk Protein Isolate, Whey Protein Isolate, Egg Protein), Clean Cream™ Creamer (High Oleic Sunflower Oil, Acacia Gum, Brown Rice Syrup, Natural Flavours, Silicon Dioxide, sunflower Lecitin, D Alpha Tocopherols), Natural and Artificial Flavours, Gum Blend (Cellulose Gum, Xanthan Gum, Carrageenan), Sunflower Lecithin, Sucralose, Acesulfame Potassium, FD&C Yellow No. 5, Silicon Dioxide.


Allergen Warning: Contains egg and milk. Produced on shared equipment that also processes products that contain soy, tree nuts and wheat ingredients.

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