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John O'Neills Barley Leaf Spirulina and Kelp Extract
John O'Neill's Barley Grass is grown in the specialist cereal growing regions of Australia hundreds of miles away from any city or industrial pollution and is "Certified" Organically Grown. Its chlorophyll base assists the integrity of intestinal cell walls, which is a major step towards prolonging intestinal life. We are only as healthy as our absorption abilities and the millions of bacteria that propagate in our intestines need the assistance of organically live foods that can donate life giving negative electron charges (life force) that balance the intestinal cellular walls.
Spirulina has been added because of its unique protein membrane, which can be absorbed easily by our digestive systems. Apart from this fact, Spirulina has nearly all the trace elements we may need. It has the highest known source of beta-carotene and vitamin B12. If mature Spirulina could create the perfect food it would be pure and unpolluted and full of life giving nutrients from the sun, water and earth. It would contain practically all known vitamins, minerals, enzymes, chlorophyll, beta-carotene, amino acids, essential fatty acids (GLA) and a full spectrum of anti-oxidants. Spirulina is a micro-algae with 60% complete and digestible protein. It is also a good source of B Vitamins including B10.
Kelp has also vital elements necessary for life and is a very valuable source of iodine. Iodine is the fifth most important element our bodies need. Plants generally have poor uptake from soils of iodine and many diseases are precipitated by its shortage. Analysis shows that kelp is a remarkable food containing more mineral matter and vitamins than many well advertised proprietary health foods. It has high levels of readily absorbable iodine, calcium, potassium, magnesium and vitamin C. It is anti-parasitic and may aid in gastro intestinal and genitourinary problems.
Hesperidin is also a component of this formula and a dessert spoonful would supply approximately 250ml of natural C complex, which is readily absorbable. Bioflavoids, like Hesperidin, relieve sub clinical deficiencies of Vitamin C, which can manifest as backache and symptoms of adrenal fatigue. Vitamin C and Hesperidin helps to prevent permeability of our circulator system, hence lowering the risk of high blood pressure and strokes, also reducing oxidation of cholesterol and the build up of plaque
